Recipe

Chorizo And Scrambled Egg Breakfast Tacos Recipe


Chorizo And Scrambled Egg Breakfast Tacos Recipe
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I was fortunate enough to come across some fresh chorizo and needed a delicious recipe to showcase it. This is one of those showcase recipes. For a vegetarian version, substitute Soyrizo for the chorizo. Make some guacamole for the tacos, if so in... More

Lunasea

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Ingredients
  • 4 corn tortillas
  • 1 cup grated extra-sharp white cheddar cheese (or your favorite _ i like manchego here, too - or a queso of choice)
  • 4 large eggs
  • 4 tablespoons chopped fresh cilantro, divided
  • 7 ounces fresh chorizo sausage, casing removed if necessary
  • 4 green onions, sliced
  • ~~~~
  • Sour cream (optional)
  • Hot sauce or salsa (optional)
  • Guacamole (optional)

Directions
  1. Brush large nonstick skillet with olive or vegetable oil.
  2. Char tortillas over gas flame or directly on electric burner until blackened in spots, turning with tongs.
  3. Arrange tortillas in single layer in skillet. Sprinkle each tortilla with 1/4 cup grated cheese and set aside.
  4. Whisk eggs and 2 tablespoons cilantro in medium bowl. Season with salt and pepper.
  5. Sauté chorizo sausage in heavy medium nonstick skillet over medium-high heat until cooked through, breaking up with back of spoon, about 5 minutes.
  6. Add green onions and sauté 2 minutes.
  7. Add egg mixture and stir until very softly set, about 1 minute. Remove egg mixture from heat.
  8. Cook tortillas in skillet over high heat until beginning to crisp on bottom, but still soft and pliable, about 1 minute.
  9. Divide egg mixture among tortillas and sprinkle with remaining 2 tablespoons cilantro.
  10. Fold each tortilla in half. Serve with sour cream, hot sauce and guacamole, if desired.

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Comments


Looks yummy. I sometimes wonder what I can do with chorizo other than putting it into pasta. Good idea!


I love this used to have it alot when i lived in calif.......


Oh yeah.. this is a staple here... also with cubed potatoes... yummy!


What time is breakfast??? Love chorizo sausage.
Good job again..Hugs, Marky


Thanks


We obviously have similar taste, Lunasea...I clipped this same recipe! Haven't tried it as yet, but tomorrow for breakfast is sounding perfect now that I've seen your endorsement! Have a great weekend.


This sounds soooo great! Always looking for something good like this for those weekends when Bryan is off...on the menu for next Sunday!! Thanks for sharing.


Delicious - I#ll be over for breakfast, Vickie! may take a few years, though *gg*
hugs, Renate


My daughter is coming to visit this weekend.. Guess what we are having Sunday morning? I love Chorizo.. This is definitely a must try... Thanks Vickie.;-)~~


This looks great! Not your average sausage and eggs!!
Ferri


This really looks & sounds great!! jett


I am going to make these as soon as I come off my 5 week cleansing.

They look stunning Vickie

Michael


Hi Vickie, Thank you for your comments and ratings on some of my recipes. You a so generous. I am honored that you would consider trying some of them out on your company.. I hope that you and they enjoy whatever you make. I did your Chorizo and Egg recipe for my daughter this past weekend. I wish I could give you another 5!! It was awesome. Thanks again .... Jim ;-)~~


Yum, again...Kathye :)


Oh my but that looks gorgeous! Never had those for breakfast but you've convinced me. Did I mention how gorgeous they are? lol


Sounds really good!


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