sopapillas
From frodo 16 years ago
- 15-20 minutes to make
- Serves 34
this is a delisious mexican dessert that you all will enjoy
Ingredients
- 1 3/4 cupflour shopping list
- 1 teas salt shopping list
- 2 /3 cup cold water not tap water put ice in glass,then remove ice shopping list
- 2tea baking powder shopping list
- 2 tbl shortening shopping list
- sift flour-baking powder and salt in a bowl shopping list
- cut in shortening and water shopping list
- mix tohold togather, knead untill smooth shopping list
How to make it
- let rise 5 minutes--roll out smooth and thin
- cut into squares deep fry---
- sprinkle with cinnamon sugar drizzle with warm honey
People Who Like This Dish 20
- DetroitTokyo Detroit, MI
- chantae89 Houston
- preston10102000 Denver, Colorado
- stacylee Mesa, AZ
- brendamcc Nowhere, Us
- notyourmomma South St. Petersburg, FL
- turtle66 Sacramento, CA
- brianna CA
- mark555 Center Of The World Ma' Center Of The World, KS
- minitindel THE HEART OF THE WINE COUNTRY, CA
- Plus 10 othersFrom around the world!
The Rating
Reviewed by 19 people-
I've always wanted to try making these. I had a recipe once, but lost it, and I'd kind of forgotten about them until now. Thanks for sharing your recipe! - Natalie
fizzle3nat
in Waterville loved it
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Love these things!
mark555
in Center Of The World Ma' Center Of The World loved it
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I ate these first when I lived in New Mexico & loved them. They are also great if you cut a slit in them & stuff them with refried beans, spicy gr.beef & grated cheese. Thanks for the recipe. high 5.
brianna
in loved it
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Reviews & Comments 18
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