Ingredients

How to make it

  • Remove all fat from pork chops.
  • Cut (lengthwise) into strips ½ - ¾ inch by the thickness of the chops.
  • Wash and pat dry the strips.
  • In a bowl, wisk the eggs, milk and 1 tablespoon of the seasoning mix until blended well.
  • Put the egg mixture and all of the pork fingers into the quart size ziploc bag and put onto the refrigerator for ½ hour.
  • Remove from the refrigerator and allow to come to room temp. for ½ hour.
  • In a bowl, wisk the Bisquick and remanding seasoning mix well, and then put into the gallon ziploc bag.
  • Remove the pork fingers one at a time from the egg mixture (shaking off excess egg mixture) and place into the gallon ziploc bag.
  • Seal bag and shake well so that all of the pork fingers are covered well with Bisquick.
  • Put the oil in the pot and heat on medium-high. (Do not smoke the oil)
  • Remove pork fingers from bag (shaking off excess Bisquick) and put into the oil. Do not crowd pork fingers in the oil. (Several batches will have to be done.)
  • Using tongs, turn pork fingers frequently until golden brown. (This will happen in less than two to five minutes)
  • Remove the pork fingers from the oil and lay on a plate covered with paper towels to allow the oil to drain.
  • Sprinkle with salt.
  • Enjoy!
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Reviews & Comments 23

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    " It was excellent "
    taylorsue82 ate it and said...
    These sound so good, I done this with steak, but never had the pork ones.
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    " It was excellent "
    hunnee ate it and said...
    WOW!!
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    Mmmmmmmm! Yummy! Love it!
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    P.S. Flagged as beautiful
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    Love these great job and good heat.
    Five forks and a smile :)
    Was this review helpful? Yes Flag
    " It was excellent "
    brianna ate it and said...
    I love the sound of these pork fingers & I can't wait to try them. 55555++++ from me. Now I'm off to your page for your seasoning mix recipe.
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  • jimrug1 5 years ago
    WOW!! I think I found something new to fix for super bowl this year.. Great Recipe... Photos are great too... Jim
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    " It was excellent "
    juels ate it and said...
    This is awesome! If I go easy on the seasoning, I bet the kids will love it too.
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  • lmgluvscats 6 years ago
    I'm not sure this is my "cuppa tea" but I know someone that loves stuff like this. So I I'm gonna try it, and see what they think!! Many thanks!
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  • terrylynn 6 years ago
    I can't wait to try these, sounds great
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  • hollymayb 6 years ago
    I hate pork, but my husband loves it- though this recipe looks like something we'd both enjoy. Thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    sparow64 ate it and said...
    Lovin' this! One the menu for the next party!! My "gang' will love it!!
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Great recipe, Donnie - very tasty and delicious. Thanks so much!
    Was this review helpful? Yes Flag
    " It was excellent "
    sunny ate it and said...
    I've had deep fried pork before and loved it. Can't wait to try this.
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  • petunia97 6 years ago
    I bought pork chops today at the grocery store. Now I know what I'm going to do with them tomorrow. This sounds great! Thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    silverqueen ate it and said...
    Thaks for the wonderful recipe can't hardly wait to try this it sounds so good.

    Have a great evening!!!

    Queen
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  • c2max 6 years ago
    Zoinks - ain't nothing better than a crispy pig. :)
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  • txbackyardcook 6 years ago
    Bring it on my friend! Don't forget the hot sauce, we love heat in Texas!
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    Sounds delicious! Where do I find the Donnie’s Cajun Seasoning Mix?
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  • knoxcop 6 years ago
    Great pics and directions on this one! When's dinner?
    --Kn0x--
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