Missouri Crab Grass
From mrtnzangel8 17 years ago
- 5 minutes to make
- Serves 20
Best of The Best from Missouri cookbook. This will be good for your weekend get-togethers or holiday dinners.
Ingredients
- 1/2 cup butter shopping list
- 1/2 cup chopped onion shopping list
- 1 (10 oz) pkg frozen chopped spinach cooked and drained well shopping list
- 1 (7 oz) can crab meat, drained shopping list
- 3/4 cup grated parmesan cheese shopping list
- crackers shopping list
How to make it
- Saute onion in butter.
- Stir in spinach, crab meat and cheese.
- Heat through.
- Serve in a chafing dish with crackers.
- Makes 3 1/2 cups.
The Rating
Reviewed by 16 people-
Oh yumm - sounds perfect for us. Thanks so much!
lunasea
in Orlando loved it
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I will bookmark this. We do gather with friends and family often. This will give me something different, but good to take!
dynie
in Marietta loved it
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Us Missouri people sure knows how too cook.
kingofallassholes
in Saint Joseph loved it
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