Ingredients

How to make it

  • Put 1/2 cup mayonnaise, 1 tbls. chipotles, lime juice, garlic, and salt in blender and blend until combined
  • Blend in more chipotles and/or mayonnaise if needed, to taste
  • Chill

Reviews & Comments 13

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    " It was excellent "
    mommyluvs2cook ate it and said...
    Such a good versatile sauce, probably good on anything! :) Added a small review in Frankie's IMI link below...
    10/18/13
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    " It was excellent "
    frankieanne ate it and said...
    This was really great on my blt! It added a nice bit of smokey and a tad bit of heat. I cut this recipe in half, which was really easy to do. I added my picture and a thread in IMI. 10/4/13
    Chipotle Aioli
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  • notyourmomma 2 years ago
    Definitely making this up this weekend for a pop to the boring chicken breasts lunches.
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    " It was excellent "
    chuckieb ate it and said...
    This was super,super good. The fresh lime juice was awesome and the flavour just pops. Excellent recipe. Thanks Wynne!
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  • DetroitTokyo 4 years ago
    I hope I don't sound ignorant, but well I am hah! do the chipotles in adobo come in a can? @ regular groceries or specialty?
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    " It was excellent "
    chuckieb ate it and said...
    Wow Wynne! This does look amazing. And....I can use some of those chipoltes in adobo sauce that I froze. How do you think it would do as a veggie dip?
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  • valinkenmore 4 years ago
    Sounds terrific Wynne!
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    " It was good "
    lilliancooks ate it and said...
    I made this tonight and it was good. I made it exactly as written. After I tasted it I felt it needed something more, so I added 1 more clove of garlic and some liquid smoke. I think I'll use this as a dip for tortilla chips. I added my photo! I don't know why the photo posted twice.
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  • pleclare 4 years ago
    Don't know how I missed this. I am on it!
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    " It was excellent "
    otterpond ate it and said...
    I rushed to the kitchen and whipped up a batch of this. I like lime to show up even with a strong spice like chipotle so I added the zest of 1/2 a lime. That's just me of course, but I feel like it cools the hot.

    I'm very excited about this new condiment. I'll be spreading this on a wrap for lunch topped with Black Bella Tapanade and thinly sliced pork loin. I'm already dreaming of soaking some innocent chicken breasts with it then dusting them with a corn meal breading then bake. The possibilities are endless.

    Thanks Wynne! Picture posted.
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    " It was excellent "
    justjakesmom ate it and said...
    Hubby wants me to make some of this - he loves it on roast beef sandwiches! ;')
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    " It was good "
    lilliancooks ate it and said...
    I'll have to get some chipotles in adobo sauce and try this recipe! I love Aioli sauce so much...I spread it on crackers and eat it as a snack!
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    " It was excellent "
    juels ate it and said...
    Love chipotles in adobo! This sounds like a wonderful spicy sauce!
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  • joe1155 5 years ago
    Wonderful.
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    " It was excellent "
    krumkake ate it and said...
    I can think of so many things to use this one - great flavors...thanks, wynne!
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    " It was excellent "
    sharyl4 ate it and said...
    Ooh, have to agree with the roast beef idea!! Thanks!
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    " It was excellent "
    bluewaterandsand ate it and said...
    Fantastic! Yum, be very good on roast beef!
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    " It was excellent "
    minitindel ate it and said...
    sounds yummy to me wynne
    five

    tink
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