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Ingredients

How to make it

  • Combine marinade in medium bowl until well blended (or beat with mixer for 1 minute, as recipe suggests).
  • Place chicken breasts in a large ziplock baggie and pour ½ of marinade into bag, rubbing marinade into the chicken; marinate in refrigerator for 2 or more hours (don’t exceed 24).
  • Chill remaining marinade in refrigerator to serve with chicken.
  • When ready to prepare chicken, heat ½ tablespoon oil in large skillet over medium high heat; sear chicken breasts in hot oil, turning to sear both sides, cooking until almost done.
  • If skillet is oven safe, remove chicken; sauté onions and mushrooms in the skillet in the butter; remove sautéed veggies from skillet.
  • If skillet is not oven safe, transfer chicken to oven safe dish; sauté onions and mushrooms in the skillet in the butter.
  • Remove chicken from marinade and place in skillet or oven safe dish.
  • Stack 2 pieces of bacon on top of each breast.
  • Spoon sautéed veggies over bacon.
  • Top veggies with 1/3 cup grated cheese.
  • Cover pan loosely with foil.
  • Bake at 375 degrees for 5 to 7 minutes, until cheese is melted and hot.
  • Remove chicken to serving dishes and top each one with a bit of freshly chopped parsley.
  • Serve with reserved marinade on the side for dipping.
Marinade and Dipping Sauce   Close
Saute marinated chicken meat   Close
Layer on bacon, onions and cheese and bake til melted   Close

Reviews & Comments 21

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    " It was excellent "
    sparow64 ate it and said...
    WOW! Love everything about this one! On my menu this week!!
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  • michellem 5 years ago
    This looks so good..what great comfort food!
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    " It was excellent "
    m11andrade ate it and said...
    This looks way better than a similar recipe I was using. I like the different marinade, and I would eat old shoes if they were smothered in bacon, onions and cheese! I am throwing out my old recipe and using this one from now on!
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    " It was excellent "
    chefmeow ate it and said...
    Fantastic post, fantastic pictures. You have my 5. Great post Krum.
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    " It was excellent "
    dooley ate it and said...
    Fantastic! 5!
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    " It was excellent "
    zena824 ate it and said...
    Looks and sounds great as usual Krum....You never let us down ...... always prepare something delicous and interesting...
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    " It was excellent "
    brianna ate it and said...
    I agree with all of the above. They look incredible & I can't wait to try my next chicken dish this way. Thanks & 5 forks
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  • peetabear 5 years ago
    this is yummy sounding ... nice combo... will make soon
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    " It was excellent "
    notyourmomma ate it and said...
    Oh good grief, this sounds wonderful, my friend. This will be our dinner soon very very soon. Let's see the heathens turn up there nose with this chicken dish.
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  • henrie 5 years ago
    Sounds good, have to make it soon. You have my 5
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    " It was excellent "
    gagagrits ate it and said...
    Krum my friend this sounds delicious, next time I make chicken this is the one we will be doing. Bacon, cheese, yep better keep the larger size swim suit...:)
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  • cabincrazyone 5 years ago
    This combo of 4 flavors is hard to beat. Throw in some 'shrooms and I'll be there in a few hours. Thanks.
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    " It was excellent "
    annieamie ate it and said...
    Thanks for the new recipe, Krumkake! I'll definitely be trying this soon for dinner! It sounds delicious!
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    " It was excellent "
    juels ate it and said...
    Love the marinade/dipping sauce here, and the recipe sounds like a true comfort food! Great pictures!
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    " It was excellent "
    linda2230 ate it and said...
    This recipe looks very tasty and spicy which I like very much and your pictures and instructions are great! Thanks you for sharing. I know this will taste great, so "5" from me. ~~~Judy~~~
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    " It was excellent "
    donman ate it and said...
    P.S.
    Nice pictures Krum! :)
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    " It was excellent "
    donman ate it and said...
    WOW! Chicken, Bacon and Cheese all in the same bite. I'm in heaven :)
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Ooohh. Making my mouth water gf. By the way-made your Bacon bread (AGAIN) and I swear it's better evry time. Thanks for that one baby.
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  • mrtnzangel8 5 years ago
    I do something similar to this. I've never added onions, though. Will now. I got the idea from my sis who went to the Outback restaurant and had their Alice Springs Chicken.

    This looks so good. The pics are great!
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    " It was excellent "
    lacrenshaw ate it and said...
    Get that chicken nice and tasty, Krum! I love this. Thanks and my ^5.
    La
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